Aloo Matar

Name: Aloo Matar
Cuisine: Indian
Ingredients: 1 cup matat(peas); 2 potatoes peeled and cut into pieces; 2 onion chopped; 3 tomatoes chopped; 1 tsp ginger garlic paste; 1 green chilli chopped; 2 tsp oil; 1/2 tsp cumin seeds; to taste salt; 1/2 tsp Turmeric powder; 1/4 tsp red chilli powder; 1/4 tsp cumin powder; as needed water to make gravy

Neelam kathuria @cook_14580398

Aloo Matar

Neelam kathuria @cook_14580398

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Ingredients

1 cupmatat(peas)
2potatoes peeled and cut into pieces
2onion chopped
3tomatoes chopped
1 tspginger garlic paste
1green chilli chopped
2 tspoil
1/2 tspcumin seeds
to tastesalt
1/2 tspTurmeric powder
1/4 tspred chilli powder
1/4 tspcumin powder
as neededwater to make gravy

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Steps

1

In pressure cooker add oil and cumin seeds.then add onion and ginger garlic paste and saute it for few minutes.then add all spices and mix well
2

After that add tomatoes and cook again.now add peas and potatoes and sufficient water to make gravy.cover with lid and wait till two whistles.serve hot with chapati.

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Cooksnaps

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Neelam kathuria @cook_14580398

on December 26, 2019 10:17

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