#Veggies Stuffed Cheesy Beetroot Samosas

Name: #Veggies Stuffed Cheesy Beetroot Samosas
Cuisine: Indian
Ingredients: 1 cup Beetroot juice; 1 cup all purpose flour; 1 cup cauliflower florets; 1/2 cup chopped potatoes; 1/4 cup green peas; 1 green chilli chopped; 1 tsp dry roast cumin seeds & dry red chilli powder; 1/4 cup grated cheese; 1/4 tsp turmeric powder; to taste Salt; Oil for frying

Deepanjali Das @cook_12477078

#ebook #onerecipeonepost
#flavour1
This is an innovative ,delicious snacks recipe...
Prep time- 30 mints, cooktime- 15mints, servings-4

Deepanjali Das @cook_12477078

#ebook #onerecipeonepost
#flavour1
This is an innovative ,delicious snacks recipe...
Prep time- 30 mints, cooktime- 15mints, servings-4

Saved

Ingredients

1 cupBeetroot juice
1 cupall purpose flour
1 cupcauliflower florets
1/2 cupchopped potatoes
1/4 cupgreen peas
1green chilli chopped
1 tspdry roast cumin seeds & dry red chilli powder
1/4 cupgrated cheese
1/4 tspturmeric powder
to tasteSalt
Oil for frying

Saved

Steps

1

Make a dough of flour, salt & oil.Make another dough of flour, salt, oil & beetroot juice.Cover it & rest it for 10 mints.
2

Heat oil in a Kadai,add chopped & washed small sized cauliflower florets, chopped potatoes, chopped green chillies, salt, turmeric powder,cover the pan with s lid & cook till soft.
3

Mixed it well & then sprinkle some dry roasted cumin,dry red chilli powder over it.
4

Devide the dough into equal parts & make small balls from it.
5

Now take a portion from beetroot ball, roll it into a circular disc, then cut it from the middle & make small holes in one portion.
6

Similarly take a portion from white ball,roll it into a circular disc,then cut it from middle & make small holes in one portion.
7

Take a portion from white circle& put the beetroot crust over it.Similarly take a portion of beetroot circle & put the white crust over it.
8

Make samosa cone & put the prepared vegetable filling in it.Then put some grated cheese with a spoon in it.Fold it well using some water.
9

Heat enough oil in a frying pan & deep fry the samosas in low flame to make it crispy.
10

Serve the beautiful, tasty samosas with red chilli sauce.