Gold Coin

Name: Gold Coin
Cuisine: Indian
Ingredients: 12 Coin sized pizza base; 1 Capsicum; 1 Red bell pepper; 1 Yellow bell pepper; 2-3 tsp Oregano; 1 packet Sweet Corns; 2-3 tsp Mixed herbs; 2 tsp Chilli flakes; to taste Salt; 2 tsp pizza sauce; 2 tsp ching's schezwan sauce; 2 tsp tomato ketchup; 4-5 cubes Cheese; 100 gms Butter

Yadnya Desai @Kitchen_Yadnya

Mumbai

#picnicrecipes #teamtrees

Yadnya Desai @Kitchen_Yadnya

Mumbai

#picnicrecipes #teamtrees

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Ingredients

12Coin sized pizza base
1Capsicum
1Red bell pepper
1Yellow bell pepper
2-3 tspOregano
1 packet Sweet Corns
2-3 tspMixed herbs
2 tspChilli flakes
to tasteSalt
2 tsppizza sauce
2 tspching's schezwan sauce
2 tsptomato ketchup
4-5 cubesCheese
100 gmsButter

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Steps

1

Lightly toast the coin-sized pizza base in the pan with little butter.
2

Mix pizza sauce, Schezwan sauce and tomato ketchup together. Add a little mixed herbs to it.
3

In a pan, take some butter and saute the sweet corn. Add finely chopped onions and saute till the onion becomes transparent. Add finely chopped Capsicum and Red and Yellow bell peppers.
4

Apply the mixed sauce on the pizza bases.
5

Preheat the oven to 180° Celsius.
6

Add the mixture of sweet corn, onions, red and yellow bell peppers and capsicum on the base and spread it evenly.
7

Grate the cheese evenly over all the bases.
8

Put the pizzas in the oven and roast till the cheese turns golden brown.