Cooking Instructions
- 1
Wash ur cat fish with vinegar and lemon
- 2
Stain to remove water
- 3
Add ur grounded pepper,one cube of know,little salt,curry,thyme,garlic and onions
- 4
Mix everything toghether and marinate for 20 minutes
- 5
Spinkle some flour on ur fish and ready for frying
- 6
Set ur pan with oil and fry ur fish
- 7
For the sauce add ginger,garlic,and onions, fry
- 8
Add scotch bonnet ond one maggi cube,add little curry
- 9
Fry for only 2mins and add little water then add your fish and keep on low heat for 2 mins
- 10
Serve and enjoy,i ate with white rice and stew🤪
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