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Ingredients

  1. 1 cupCholia (green chickpeas)
  2. 1onion chopped
  3. 2tomatoes chopped
  4. 1green chilli chopped
  5. 1 tspoil
  6. to tastesalt
  7. 1/2 tspTurmeric powder
  8. 1/4 tspred chilli powder
  9. 1/2 tspgaram masala

Cooking Instructions

  1. 1

    In a kadhai add oil and onion,cook it for two minutes.now add tomatoes and all spices.mix Very well.cook Masala for five minutes and now add cholia.cover it with plate and wait until cholia cooked perfectly.serve hot with chapati.

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Parag Jain
Parag Jain @cook_17485092
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