Take a wok and put on the flame and flame should be normal. Put oil into the wok and make it hot. while oil is on flame cut the onion,tomato and green chilli into small pieces.When oil become normal hot then put rai and put the chopped onion and peas first.

Keep mixing and make the onion golden brown and add tomato and green chillies. Add salt,turmeric and red chillies. And fried the mixture well. When it be cook. Than other side strain the poha with water and strain out and mix it with fried vegeis.

Serve it with lemon juice or tomato katchup.