Eggless Brownie

Name: Eggless Brownie
Cuisine: Indian
Ingredients: 3/4 cups all-purpose flour; 1/4 cup cocoa powder; 2 tsp baking powder; 1/4 tsp salt; 1/2 cup butter, melted; 1 cup chocolate melted; 3/4 cup yogurt; 1 tsp vanilla essence; 1 cups white sugar; 1/4 cup chopped wallnuts

Sunita Maheshwari @cook_12074260

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Sunita Maheshwari @cook_12074260

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Ingredients

3/4 cupsall-purpose flour
1/4 cupcocoa powder
2 tspbaking powder
1/4 tspsalt
1/2 cupbutter, melted
1 cupchocolate melted
3/4 cupyogurt
1 tspvanilla essence
1 cupswhite sugar
1/4 cupchopped wallnuts

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Steps

1

Preheat the oven to 180degrees and Grease a pan.
2

Combine the melted butter,melted chocolate,yogurt sugar, vanilla essence,,all purpose flour,coco powder, baking powder, and salt. And mix.
3

Spread the batter into the prepared greased pan.
4

Decorate with chopped walnut if desired.
5

Bake in preheated oven for 25 to 30 minutes or until a toothpick inserted in the center comes out with crumbs, not wet.
6

Cool on wire rack