Snickers

Name: Snickers
Total time: 3600 s
Yield: 3 servings
Cuisine: Pakistani
Ingredients: For cake; 100 g Flour; 100 g Sugar; 4 Eggs; 1 tbsp Baking powder; 4 drops Vanilla essence; For filling; 1 st layer; 100 g Dark chocolate; Fresh cream half cup; 2 nd layer; 1 cup Carmela sauce; White chocolate half cup; Topping; Dark chocolate; Nuts

Sheenay Khan @Faris_cuisine

Khushab

#ilovechocolate
I love to make something new with chocolate and cakes its my first attempt of Snickers it was so yummy that my sister take all remaining Snickers with her😁😁😁

Sheenay Khan @Faris_cuisine

Khushab

#ilovechocolate
I love to make something new with chocolate and cakes its my first attempt of Snickers it was so yummy that my sister take all remaining Snickers with her😁😁😁

Saved

Ingredients

1 hour

3 servings

For cake
100 gFlour
100 gSugar
4Eggs
1 tbspBaking powder
4 dropsVanilla essence
For filling
1st layer
100 gDark chocolate
Fresh cream half cup
2nd layer
1 cupCarmela sauce
White chocolate half cup
Topping
Dark chocolate
Nuts

Saved

Steps

1 hour

1

First make simple cake for this separate egg whites and yolk and beat egg whites until it becomes flufy also add sugar while beating
2

Then add egg yolks and vanilla essence and mix with spatula
3

Sieve dry ingredients and mix slowly in the batter don't over mix,mix with soft hands in one direction,grease mould and transfer batter in it,tap mould 2 3 times to remove air,pre heat oven and bake for 25 mints
4

Cake iz ready
5

For 1st layer melt dark chocolate on double boiler also add cream in it
6

Now cut cakes in layers and put one layer in the mould and soak with pineapple juice
7

Now pour melted chocolate on this layer and put this in freezer for half to one hour
8

Make strips of second layer and put these strips on the cake
9

Heat caremal sauce mix white crushed chocolate in it and mix it until it smooth
10

Pour this sauce in between the space of strips and put this in fridge for half and hour after that cut it into pieces
11

Melt dark chocolate on double boiler and add crushed nuts in it when it comes to room temperature dip slices in the chocolate so that they fully covered with chocolate,as it winters so there iz no need to put them in fridge
12

Snickers are ready enjoy it with tea coffee