Pecan Milk
I invented this recipe to make a quick batch of nut milk for cereal, and a small amount so it doesn't go bad before I use at all. I hate straining nut milk lol so I just leave the gritties in there (because I just use it for cereal anyway) but if you want a smooth drinking milk, you can strain it with a nut milk bag.
Pecan Milk
I invented this recipe to make a quick batch of nut milk for cereal, and a small amount so it doesn't go bad before I use at all. I hate straining nut milk lol so I just leave the gritties in there (because I just use it for cereal anyway) but if you want a smooth drinking milk, you can strain it with a nut milk bag.
Open in Cookpad AppSteps
- 1
Place all of your ingredients into the blender and blend very well until it is creamy and frothy.
- 2
If you are straining the liquid, pour it through a nut milk bag with a bowl below and squeeze through the bag.
- 3
Store the remainder in the refrigerator and it should last for about five days.
Keywords
Similar Recipes
More Recipes
-
-
Hongkong style Coconut Tart with Lemon zest
-
-
-
-
-
-
Easy Crab Stuffed Portobello Mushrooms
-
Easy Oven Baked Chicken Fajitas
-
-
Vietnamese Vegetarian Egg Meatloaf
-
-
-
-
-
-
-
-
-
-
Comments