Chicken handi

Name: Chicken handi
Cuisine: Indian
Ingredients: 1 Cup Yogurt Fresh Cream; 1/4 Cup Fresh Cream; 2 Tomatoes (Chopped); 2 Onion; 1/2 kg Chicken; 1/2 Cup Ghee/Oil; 1 tbsp Ginger Garlic Paste; Red Chilli Powder; 1 tsp Kasuri Methi; 1/2 tsp Cumin Powder; 1 tsp Coriander Seeds

Lehar Batheja @cook_18806956

Ahmednagar

Chicken handi

Lehar Batheja @cook_18806956

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Ingredients

1 Cup Yogurt Fresh Cream
1/4 CupFresh Cream
2Tomatoes (Chopped)
2Onion
1/2 kgChicken
1/2 Cup Ghee/Oil
1 tbsp Ginger Garlic Paste
Red Chilli Powder
1 tsp Kasuri Methi
1/2 tsp Cumin Powder
1 tspCoriander Seeds

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Steps

1

Take a pot add oil and onion and fry it until it become into golden brown color. After that add Ginger Garlic Paste and stir it for 1 minute and then add Tomatoes and stir it and add Chopped Green Chillies, Salt, Red Chilli Powder, Turmeric Powder, Cumin Powder and stir it and then add half Coriander Seeds, Kasuri Methi and stir it for 2 minutes on medium flame. Now add Chicken and Stir it and add 1/2 Cup Water and Stir it and Cover with lid and cook for 10 minutes on medium flame.
2

After that add Yogurt and Stir it for 2 minutes on high flame and then add Coriander Seeds and cream, Garam Masala Powder and stir it and Your Chicken Handi is Ready.