Bhoni char(4) mix daal

Name: Bhoni char(4) mix daal
Total time: 2400 s
Yield: 6 servings
Cuisine: Pakistani
Ingredients: 6 tsp masoor daal; 6 tsp maash daal; 6 tsp chane ki daal; 6 tsp mongh daal; Half kg tamatar; 2 adad piyaz; 3 adad hari piyaz; 3 tsp lasan adrak paste; 1 tsp laal mirch; 3 tsp kuta daniya; 1 tsp Haldi; 1 tsp garam masala; 1 tsp sonf powder; 1 cup Oil; Namak hasb e zarorat; Hara daniya hari mirch

Syeda Noor @cook_193583

Tando Jam Hyderabad

Yeh daal bohat mazedar banti hy try kijiye ga

Syeda Noor @cook_193583

Tando Jam Hyderabad

Yeh daal bohat mazedar banti hy try kijiye ga

Saved

Ingredients

40 mins

6 servings

6 tspmasoor daal
6 tspmaash daal
6 tspchane ki daal
6 tspmongh daal
Halfkg tamatar
2adad piyaz
3adad hari piyaz
3 tsplasan adrak paste
1 tsplaal mirch
3 tspkuta daniya
1 tspHaldi
1 tspgaram masala
1 tspsonf powder
1 cupOil
Namak hasb e zarorat
Hara daniya hari mirch

Saved

Steps

40 mins

1

Charon dalon ko 1 ghante ke liye bhigo dein ek ghante baad boil kar ke challi main rakh dein ke pani nikal jaye
2

Phele 3 tsp oil main lasan adrak paste ko brown karen than tamatar laal mirch haldi kuta daniya sonf garam masala aur namak daal ke 2 mins paka ke dakan de ke 5 mins ke liye rakh dein jab tamatar gal jaein toh paste ki tarhan ban jaye toh us main boil dalein dal ke mix karen 2 mins phir dakan de ke 5 mins rakh dein
3

5 mins baad chule say utar dein daal khushk honi chahiye ab ek pan main 1 cup oil le ke us main kati piyaz aur kati hari piyaz longi mirch dal ke brown kar ke daal pe tarka lagaein aur hari mirch hara daniya dal dein
4

Akhir main anar ka dam lagaein ab bhoni char mix daal tayar hy garma garam serve karen