Aloo Ka Paratha

Name: Aloo Ka Paratha
Cuisine: Pakistani
Ingredients: 2 Aloo boiled; 1 payaz chopped; 1 tsp pisi hui laal mirch; 1 tsp chaat masala; as needed Salt; 1 hari mirch needed; 1 tsp hara dhaniya chopped; 2 atay kai pairay; 2 tbsp oil

Fouzia Amin @cook_19078777

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Fouzia Amin @cook_19078777

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Ingredients

2Aloo boiled
1payaz chopped
1 tsppisi hui laal mirch
1 tspchaat masala
as neededSalt
1hari mirch needed
1 tsphara dhaniya chopped
2atay kai pairay
2 tbspoil

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Steps

1

2 pairay sai 2 equal soze ky rotiyan bana lain. 1 roti par ready kia hua aloo daal kar phela dain.
2

Phir dosri roti upar daal kae achy tarah sai sides band karlein.
3

Aik tawah lain. Tawah par tayyar ky gaye roti daalein aur sides par oil daad dein.
4

Paratha ko dono sides sai golden karlein.Golden hou jaye to flame off kardein.
5

Your yummy Aloo ka paratha is ready. Serve it with ketchup and raita.