Beef chana Biryani

Name: Beef chana Biryani
Total time: 3600 s
Yield: 8 person
Cuisine: Pakistani
Ingredients: 1 kg Basmati rice; 2 tablespoon Adrak lahsan ka paste; 1 kg Beef; 2 tablespoon Red chilli powder; 1 tablespoon gram masala powder; 1/2 teaspoon Haldi powder; 2 table spoon Dhaniya powder; Salt as your taste; Oil1cup; 1 cup White chana boil; Tomatoes 4 chopped; Green chilies 6_8; Podina 1banch; 1 cup Yogurt; Onion 2 sliced cut; Rice; 1 kg Basmati rice; 2 tablespoon Salt; Whole spice,; 2 stick Dar cheeni; Badiyan phool 2adad; Green elchi 3adad; Tazpath 2adad; Water as required; Roes water; 1/4 teaspoons Yellow food colours

Hira Naz @Hiranaz

#YearEndChallenge
7th week- 47th recipe

Hira Naz @Hiranaz

#YearEndChallenge
7th week- 47th recipe

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Ingredients

1 hour

8 person

1 kgBasmati rice
2 tablespoonAdrak lahsan ka paste
1 kgBeef
2 tablespoonRed chilli powder
1 tablespoongram masala powder
1/2 teaspoonHaldi powder
2 table spoonDhaniya powder
Salt as your taste
Oil1cup
1 cupWhite chana boil
Tomatoes 4 chopped
Green chilies 6_8
Podina 1banch
1 cupYogurt
Onion 2 sliced cut
Rice
1 kgBasmati rice
2 tablespoonSalt
Whole spice,
2 stickDar cheeni
Badiyan phool 2adad
Green elchi 3adad
Tazpath 2adad
Water as required
Roes water
1/4 teaspoonsYellow food colours

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Steps

1 hour

1

Ek pan me oil dal kar onion fry Karen aur adrak lahsan ka paste, haldi powder,
2

Dal kar bhoone pher beef dal kar bhoone aur baqe masala dal kar pakein tomter, chilli, podina yogurt sab dal deain aur jab pani dry hojay to bhoon Lein. Aur boil chana 1cup dal dain.
3

Ek dusri patili me pani dal kar tamam ingredien dal pani boil kar lein. Pher rice dal kar pakein aur Chan Lein.
4

Pher rice per salan ki teh laga ke us ke uper rose water, oil1/2cup,aloo,aur tohra doodh dal dein.
5

Yellow colour, aur jayfal, jawatri,sab elchi ka powder 1/2teaspoon chirk dain.aur dam dein 10 se 15 mintes.
6

Beef chana biryani ready.
Serve with salad and dahi Rita.