Open in Cookpad AppSteps
- 1
Wash carrot and dice put aside
- 2
Was onion, dice put aside
- 3
In a sufuria, fry onions till translucent.
- 4
Add in carrots and stir 1 min
- 5
Add water double amount of your rice, mine was 4cuos so I added 8 cups of water.
- 6
Bring to boil, add salt to taste.
- 7
Wash your rice and add to the boiling water.
- 8
Cook on medium heat till water is drained. By now the rice should have cooked and not mashed.
- 9
Serve with your stew of choice.
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