Digestive biscuits
Why not try mine and i had all the ingredients
Open in Cookpad AppSteps
- 1
Mix all the dry ingredients in a bowl,, if using brown suger, use 90g icing suger and 40g brown suger
- 2
Preheat oven to 180d and line baking sheet with patchment paper.
- 3
Add butter to the dry ingredients to form breadcrumbs, make a well and add milk then knead.
- 4
Transfer to a clean surface and continue kneading, roll and cut into circular shapes. Arrange into your baking sheet and bake for 15 to 20 mins until golden brown. Sprinkle some castor suger if you wish. Enjoy
Similar Recipes
More Recipes
-
-
-
-
-
Roasted Red Pepper, Tomato & Mascarpone Pasta
-
Butternut squash, sage & caramelized onion risotto
-
Aubergine, Chickpea & Coconut Curry
-
-
-
-
-
-
-
-
-
-
-
-
-
-
-
Ashi Ashi -
Chocolate, Oats, Apple, Crumble Smoothie
-
https://cookpad.wasmer.app/us/recipes/11442086
Comments