Creamy White Sauce Macroni

Name: Creamy White Sauce Macroni
Total time: 900 s
Yield: 2 servings
Cuisine: Indian
Ingredients: 200 gm Macroni; 2 Tsp Plain Flour; 1 Tsp Chilli Flakes; 1 Tsp Pepper Powder; 3 Tsp Unsalted Butter; 1 Cup Milk; 100 gms Finely Choppped Carrot and Beans; 1 Onion Finely Chopped; as needed Oil for Frying and Boiling Veggies; as needed Kasthuri Methi for Flavour; to taste Salt

Am Kamal Rizani Home Cook @cook_20181770

Just did for evening time Easy Homemade and with simple ingredients.

#ReenaRoy
#instagram

Just did for evening time Easy Homemade and with simple ingredients.

#ReenaRoy
#instagram

Am Kamal Rizani Home Cook @cook_20181770

Just did for evening time Easy Homemade and with simple ingredients.

#ReenaRoy
#instagram

Just did for evening time Easy Homemade and with simple ingredients.

Saved

Ingredients

15 Mins

2 servings

200 gmMacroni
2 Tsp Plain Flour
1 Tsp Chilli Flakes
1 Tsp Pepper Powder
3 Tsp Unsalted Butter
1 CupMilk
100 gmsFinely Choppped Carrot and Beans
1Onion Finely Chopped
as neededOil for Frying and Boiling Veggies
as neededKasthuri Methi for Flavour
to tasteSalt

Saved

Steps

15 Mins

1

Take a pan Pour some water add the Macroni on the water put a pinch of salt and 1 T Spoon of Oil to avoid sticking. Keep it in high flame for 8 mins after drain the water well and set aside.
2

Now on the same pan pour some oil and add the garlic and saute well and add onion, carrot, beans a pinch of salt and saute well till the raw smell came out and set aside
3

Now for the Creamy White Sauce take a pan put 3 T Spoons of Butter melt it and then put 2 T Spoon of Plain Flour and Mix well with butter. Then take a cup of milk add it gradually till the flour and butter mix well. Add some Salt, Chilli, Flakes, Pepper Powder and add the cooked veggies and macaroni mix well till the sauce bind well.
4

After mixed well turn of the stove and serve Hot and ready to eat.