Masala egg bhurji

Name: Masala egg bhurji
Total time: 600 s
Yield: 2serving
Cuisine: Indian
Ingredients: 2 egg; 1 small size chopped onion; 1 small tomato; 3 Green chillies; 1/2 tsp ginger garlic paste; 1/2 tsp turmeric powder; 1/2 tsp red chilli powder; 1/2 tsp cumin powder; 3 tsp oil; as needed chopped coriander leaves; to taste Salt

Najmun Nisa @cook_19626169

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Najmun Nisa @cook_19626169

Saved

Ingredients

10mins

2serving

2 egg
1small size chopped onion
1small tomato
3Green chillies
1/2 tspginger garlic paste
1/2 tspturmeric powder
1/2 tspred chilli powder
1/2 tspcumin powder
3 tspoil
as needed chopped coriander leaves
to tasteSalt

Saved

Steps

10mins

1

First chop onion,tomato and chillies and coriander leaves.
2

Take a pan add oil and heat then add chopped onion and fry till light brown.
3

Then add all spices to it and stir for few seconds.
4

Then add chopped tomato and fry for few seconds again and then crack egg and add to it and continuously fry for 5min or till oil starts leaving.
5

Garnish with coriander leaves.
6

Serve hot with roti.