A picture of Carrot kabab.

Carrot kabab

Ela Grover @cook_iluilug

#goldenapron3
#week1

#goldenapron3
#week1

Carrot kabab

Ela Grover @cook_iluilug

#goldenapron3
#week1

#goldenapron3
#week1

Saved

Ingredients

250 gramcarrot
1medium onion
1 cupsattu or roasted gram flour
2 tablespoonscurry powder
1/4 cupchopped coriander leaves
1/4 tea spoongaram masala powder
1green chilli
to tasteSalt
1/4 cupwater
as neededOil for frying

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Steps

1

Peel and grate the carrots. Chop onion, coriander and green chilli.
2

Mix all the ingredients except water and stir together making sure all the spices are distributed well then add the water and stir again.
3

Rest for 10 minutes or more.
4

Make small kababs of it. Grill on griller or on pan using oil.
5

Serve hot with chutney.

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Cooksnaps

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Ela Grover @cook_iluilug

on January 25, 2020 18:28

Comments

Keywords

Onion Cilantro Masala Carrot

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