Zucchini slice

Name: Zucchini slice
Cuisine: American
Ingredients: 3 medium zucchinis; 2 medium carrots; 1 large brown onion; 1 cup grated tasty cheese; 5 large eggs; 200 g streaky bacon; 1/2 cup plain flour; Salt and pepper

jesb @cook_20352775

Nutritional information -
Serves:12
Calories: 181
Carbohydrates: 9.4g
Fat total: 10.2g
Protein: 10g

jesb @cook_20352775

Nutritional information -
Serves:12
Calories: 181
Carbohydrates: 9.4g
Fat total: 10.2g
Protein: 10g

Saved

Ingredients

3medium zucchinis
2medium carrots
1large brown onion
1 cupgrated tasty cheese
5large eggs
200 gstreaky bacon
1/2 cupplain flour
Salt and pepper

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Steps

1

Preheat oven to 160 degrees Celsius and line square pan
2

Prepare ingredients by grating carrots and zucchini, cut onion and bacon into squares
3

Whisk eggs and add vegetables and bacon
4

Add in flour, cheese and salt and pepper to taste. mixed till combined.
5

Put mix into lined dish and bake for for 50 minutes or until golden and firm to touch
6

Wait until cool to cut. Stores up to 5 days in fridge or can freeze for a few months