Coconut milk cauliflower sabji

Name: Coconut milk cauliflower sabji
Cuisine: Indian
Ingredients: 1 cauliflower; 1 chopped tomato; 1 chopped onion; 1 tsp chopped garlic; 2-3 chopped greenchilli; 7-8 curry leaves; 1 tsp cumin seeds; 1 pinch asafoetida; 2 red chilli; 1 tsp red chilli powder; 1/4 tsp turmeric powder; 1 tsp Coriander powder; 1 cup coconut milk; To taste salt; 2 tbsp coconut oil

Bibhasini Patra @cook_9634440

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Bibhasini Patra @cook_9634440

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Ingredients

1cauliflower
1chopped tomato
1chopped onion
1 tspchopped garlic
2-3chopped greenchilli
7-8curry leaves
1 tspcumin seeds
1 pinchasafoetida
2red chilli
1 tspred chilli powder
1/4 tspturmeric powder
1 tspCoriander powder
1 cupcoconut milk
To tastesalt
2 tbspcoconut oil

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Steps

1

Heat a pan add oil put cauliflower florets sauted till nicely cooked.
2

Heat a pan add 1tbsp coconut oil put cuminseeds,asafoeitida,redchilli&curryleaves sauted 30 seconds.Add onion sauted till it's becomes golden brown,than add chopped tomato cooked nicely
3

Add all drymasala mix it well and cooked nicely.And ow add fried cauliflower mix it well.Add coconut milk mix it well &cooked nicely.
4

Coconut milk cauliflower sabji is ready.Garnish with corriender leaves serve it with rice or roti or chapati.