Eggless Apple-Cinnamon Bread/ Tea cake:

Name: Eggless Apple-Cinnamon Bread/ Tea cake:
Cuisine: Indian
Ingredients: 1 cup Apples (chopped); 2 tablespoons Homemade Ghee/Clarified butter; 1/2 cup Sugar; 1/2 cup Organic jaggery powder; 1/2 tsp salt; 1/2 cup Almond Flour; 1/2 cup Brown Rice flour; 1 cup Whole wheat flour; 1/2 tea spoon Cinnamon; 1 cup Milk; 1 tsp or little less - Cooking soda; For Flax gel - Equal to 2 eggs; 6 tablespoons water; 4 teaspoons flax seed powder; Walnut (as required) – to garnish

Shrikripa @cook_13882505

#goldenapron3

Week#3
#Bread
#Apple
#Milk
#walnut

Old Fashioned Apple Cinnamon bread/ tea cake. One of the cakes that my daughters would often request. A soft and fluffy cake baked with fresh apples and spice. This Eggless as well as healthy flour version is based on my earlier Ghee Residue Apple-Cinnamon Teacake and believe me, it is filled with all the goodness of flour, fruit as well as Omega -3 (Flaxseed).
Now we will see how to make this,

#goldenapron3

Week#3
#Bread
#Apple
#Milk
#walnut

Shrikripa @cook_13882505

#goldenapron3

Week#3
#Bread
#Apple
#Milk
#walnut

#goldenapron3

Week#3
#Bread
#Apple
#Milk
#walnut

Saved

Ingredients

1 cup Apples (chopped)
2 tablespoons Homemade Ghee/Clarified butter
1/2 cup Sugar
1/2 cupOrganic jaggery powder
1/2 tspsalt
1/2 cupAlmond Flour
1/2 cup Brown Rice flour
1 cup Whole wheat flour
1/2 tea spoonCinnamon
1 cupMilk
1 tspor little less - Cooking soda
ForFlax gel - Equal to 2 eggs
6 tablespoonswater
4 teaspoonsflax seed powder
Walnut (as required) – to garnish

Saved

Steps

1

Wash Apples,peel and chop it into tiny pieces.
2

Make Flax gel: Heat 6 tablespoons of water, add 4 teaspoons of flax seed powder, mix and keep it aside for 5 minutes, when it turns to slimy, beat and use.
3

Grease the bread tin (you can use the baking tray as well). Line this with butter paper, keep it ready.
In another bowl, dry mix Almond flour, whole wheat flour, Brown rice flour, cinnamon powder, salt and keep aside.
4

Take a vessel, add ghee, milk, heat a little. Add in chopped apples, sugar, jaggery and heat it until sugar dissolves. Switch off and cool.
5

Add cooking soda and keep aside at least 20 mins. After it cools, add flax gel and mix nicely.
Now fold in flour mixture, mix gently and pour this batter to a greased and lined baking vessel. Garnish with walnuts.
6

Bake this in a preheated oven for 35 -40 mins or until done at 180 C.