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Masala chai (winter special)
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A picture of Masala chai (winter special).

Masala chai (winter special)

Sana Hania
Sana Hania @cook_20102635
Pune

Masala chai (winter special)

Sana Hania
Sana Hania @cook_20102635
Pune
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Ingredients

20 min
4 servings
  • 3 cupswater
  • 2 & 1/2 cups milk
  • 2 tspchai Patti (tea leaves)
  • 5 tspsugar or as per taste
  • 3 green cardamoms
  • 2 cloves
  • 4black pepper
  • 1 inchginger
  • 1 stickcinnamon
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Steps

20 min
  1. 1

    Add water in a tea vessel, add sugar, tea leaves (chai Patti), and spices (mentioned in the ingredient list). Cook it for 5 to 10 mins on low to medium heat.

  2. 2

    Then add milk, cook it on high flame for 2 mins or till tea get boiling. Then cook it for 10 mins on low heat.

  3. 3

    Masala chai is ready serve hot.

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Sana Hania
Sana Hania @cook_20102635
on February 05, 2020 04:22
Pune
hi , I'm foodies . Cooking is my Passion .
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