Crispy Grilled Paneer

Name: Crispy Grilled Paneer
Cuisine: Indian
Ingredients: 250 gm paneer; 1 tsp ginger garlic paste; 1 tsp chat masala; 2 tsp tandoori powder; 1/4 tsp kasuri methi; 1-2 tsp red chilli powder; 2 tsp roasted besan/gram flour; to taste Salt; 1 tsp butter; 1/2 tsp lemon juice; as needed Olive oil for brushing

Asiyah Naveed Roghay @asiyah_roghay

Mumbai

#fitwithcookpad

Asiyah Naveed Roghay @asiyah_roghay

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Ingredients

250 gmpaneer
1 tspginger garlic paste
1 tspchat masala
2 tsptandoori powder
1/4 tspkasuri methi
1-2 tspred chilli powder
2 tsproasted besan/gram flour
to tasteSalt
1 tspbutter
1/2 tsplemon juice
as neededOlive oil for brushing

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Steps

1

Cut the paneer into desired shape and thickness. Mix all the ingredients expect oil and prepare a thick paste. Marinate the paneer and keep aside for 1 hour.
2

Heat the electric sandwich griller. Brush some oil on both the plates and place the paneer pieces and grill for 3 to 4 minutes.
3

Serve hot with a dash of lemon juice. Enjoy!