Steps
- 1
Heat water in a pan,when it start boiling,add 1tsp oil,1tsp salt and noodles.Cook it for 2 minutes.Turn off the flame.Strain it.
- 2
Wash with cold water,grease the noodles with oil so that it should not be sticky.Noodles is ready.
- 3
Heat oil in a kadai,add ginger,onion,saute for a minute,add cabbage,carrot,saute for a minute,add noodles,Mix well.
- 4
Add soya sauce,vinegar,red chilli sauce and salt.Add spring onion and black pepper.Mix well.Noodles is ready to serve.
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