Wet ingredients, grind milk, jaggery and oil in the mixer and make a smooth paste. Dry ingredients. Sieve atta, soda and salt then mix the dry fruit. Now mix the dry ingredients in the wet ingredients of the cake batter and it is ready to bake. Now pour prepared batter into the pan and sprinkles flax seeds, sesame seeds on the batter and bake into a pressure cooker for 50 minutes.