Palak Paneer Hariyali Tikka

#ColoursofWD #Green_Colour
#PalakPaneerHariyaliTikka
#Palak_Paneer_Green_Tikka
#My_Innovative_Twisted_Recipe
#Cookpad #Cookpadindia
#Cookpadenglish #Cooksnapchallenge
#Manisha_PUREVEG_Treasure
#LoveToCook_ServeWithLove
Hi, home chefs. You all heard about hariyali Tikka.. Today, I twisted this recipe with little change..
Basically, in hariyali Tikka, we use coriander and mint leaves paste for marinade .. Instead of it , I used Palak leaves...
Hope you will like this twisted and innovative recipe..
We all are fond of Palak Paneer, so I thought to make Tikka from it..
Palak Paneer Hariyali Tikka
#ColoursofWD #Green_Colour
#PalakPaneerHariyaliTikka
#Palak_Paneer_Green_Tikka
#My_Innovative_Twisted_Recipe
#Cookpad #Cookpadindia
#Cookpadenglish #Cooksnapchallenge
#Manisha_PUREVEG_Treasure
#LoveToCook_ServeWithLove
Hi, home chefs. You all heard about hariyali Tikka.. Today, I twisted this recipe with little change..
Basically, in hariyali Tikka, we use coriander and mint leaves paste for marinade .. Instead of it , I used Palak leaves...
Hope you will like this twisted and innovative recipe..
We all are fond of Palak Paneer, so I thought to make Tikka from it..
Steps
- 1
Blanch palak, grind with ginger chilli garlic paste, make smooth paste.
- 2
Take out in bowl add, all ingredients, mix well.
Keep it in a fridge to marinate at least 2 hours.. - 3
Later again mix to well coated..
Insert all pieces one by one in skewer, keep ready all skewers... - 4
Heat a non-stick grill pan and grease with some oil, place the prepared skewers, roast from all sides till golden brown...
Ready to serve.. Serve hot with tomato ketchup..
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