ChanaJor Garam

Name: ChanaJor Garam
Yield: 4-Serving
Cuisine: Indian
Ingredients: 200 gm chanajor; 1 onion finely chopped; 3/4 cup tricolour capsicum finely chopped; 1/2 cup finely chopped coriander; 1 Pomegranate; 1/2 tsp lemon juice; 1/2 tsp cumin powder; 1/2 tsp red chilli powder; 1/2 t black salt; 1 green chilli finely chopped; 1/4 cup finely chopped spring garlic; as needed Mint leaves for garnishing

Ila Palan @cook_13410672

Mumbai

#FZ
#Chaat
#favourite_recipe
#Post_6
#Date-4/3/2020
Dish_Chaat_Chanajor_Garam

Ila Palan @cook_13410672

Mumbai

#FZ
#Chaat
#favourite_recipe
#Post_6
#Date-4/3/2020
Dish_Chaat_Chanajor_Garam

Saved

Ingredients

4-Serving

200 gm chanajor
1onion finely chopped
3/4 cuptricolour capsicum finely chopped
1/2 cup finely chopped coriander
1Pomegranate
1/2 tsplemon juice
1/2 tsp cumin powder
1/2 tspred chilli powder
1/2 t black salt
1green chilli finely chopped
1/4 cupfinely chopped spring garlic
as neededMint leaves for garnishing

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Steps

1

Mix chopped onion, and tricolor capsicum and chanajor in a bowl.
2

Add chopped chilli, red chilli powder, blacksalt, cumin powder, coriander, salt and Pomegranate.
3

Mix finely chopped spring garlic and lemon juice.
4

YUMMY Chatpata Chaat ChanaJor Garam is ready to serve garnish with Mint leaves and enjoy.