Asian Flavored Ribs

Name: Asian Flavored Ribs
Yield: 4 servings
Cuisine: American
Ingredients: 1 pound beef short ribs about 500g; 1/3 cup brown sugar; 1/4 cup oyster sauce; 1/4 cup soy sauce; 2 tbsp rice wine; 3 cloves garlic minced; 1 tbsp fresh grated ginger; 1 tbsp scallions

Air Fry with Me @cook_19680730

Los Angeles, California

If you like Korean BBQ ribs, you will love this one, too! Tender and flavorful, these air fryer Asian flavored ribs will have you come back for more!

Air Fry with Me @cook_19680730

Los Angeles, California

If you like Korean BBQ ribs, you will love this one, too! Tender and flavorful, these air fryer Asian flavored ribs will have you come back for more!

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Ingredients

4 servings

1 poundbeef short ribs about 500g
1/3 cupbrown sugar
1/4 cupoyster sauce
1/4 cupsoy sauce
2 tbsprice wine
3 clovesgarlic minced
1 tbspfresh grated ginger
1 tbspscallions

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Steps

1

Put the short ribs in a large Ziploc bag.
2

In a large bowl, mix all other ingredients together, except scallions. Pour the mixture into the Ziploc bag and mix it with the ribs. Marinate the ribs for about 2 hours.
3

Line the fryer basket with a sheet of lightly greased aluminum foil.
4

Place the ribs inside the fryer basket, without stacking. Air fry at 380F (190C) for 8-10 minutes, flip once in the middle until the surface is slightly caramelized.
5

Sprinkle some scallions to garnish.