Spinach Artichoke Dip

Elyse Rose
Elyse Rose @elyserose
USA
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Ingredients

  1. 8 ozcream cheese
  2. 1/4 csour cream
  3. 1/4 cmayonnaise
  4. 1 tbsminced garlic
  5. 2/3 cupshredded parmesan cheese
  6. 1/2 cupmozz cheese
  7. to tasteBlack pepper
  8. 14 ozcan artichoke hearts (cut into quaters)
  9. 6 ozfrozen spinach (drained)

Cooking Instructions

  1. 1

    Preheat oven to 350. Mix softened cream cheese, sour cream, mayonnaise, garlic, parmesan cheese, mozzarella cheese & black pepper in mixing bowl.

  2. 2

    Stir in spinach & artichokes.

  3. 3

    Spread into baking dish & cook 20-25 min, add extra cheese if desired.

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Elyse Rose
Elyse Rose @elyserose
on
USA
I don't like to put measurements on seasoning..do as you feel. I try to have pictures every step of the way.
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