In a mixing bowl add,all purpose flour,milk,mawa,,one tbsp,clarified butter,crushed cashew nuts,grated coconut and raisins and mix well.

Make a smooth batter.

In a medium flame in pan add sugar and water bring to boil stir occasionaly bring into 1 string consistency.

Add cardamom powder in it.

Heat the clarified butter in a pan,reduce the flame to medium.

Add one spoon batter and cook till golden brown

Strain and soak the malpua into the sugar syrup.