Naan kahati

Name: Naan kahati
Cuisine: Pakistani
Ingredients: 1 cup icing sugar; 1 cup maida; 2 tbls baking powder; 1/2 tea spoon baking soda; 2 tbls soji semolina; 1 tbls apoon Elaichi; egg yolk olny brushing; 6 ouns ghee; 2 tbls pistachio

Annies_book @cookinglover4

#happybirthdaycookpad
i love this nan khatai so many times i made it and special mere bachon ko buhat pasand aati hai😊

Annies_book @cookinglover4

#happybirthdaycookpad
i love this nan khatai so many times i made it and special mere bachon ko buhat pasand aati hai😊

Saved

Ingredients

1 cupicing sugar
1 cupmaida
2 tblsbaking powder
1/2 tea spoonbaking soda
2 tblssoji semolina
1 tblsapoon Elaichi
egg yolk olny brushing
6ouns ghee
2 tblspistachio

Saved

Steps

1

Ek bowl main ghee and sugar beat kerlain kay flufy ho jaye add also Elaichi
2

Ek medium bowl main maida baking powder baking soda chahn lain
3

After mix ghee mixture and fold kerlain
4

Fold after knead it means gondh lain
5

Ache se mix kerne ke baad choti choti bolls bana lain and centre se press kerdain
6

Press keren ke baad brushing egg yolk.. egg yolk ko beat kerke brsuh kerdain naan khatai per aur chahin toh pistachio ya badam rakh dain kat kar dal dain
7

190 degree per 15 min bake kerlain🥰