Sweety Corn ala Maja
The "Home Quarantine" is the best way to practice making yummy desserts.
Sweety Corn ala Maja
The "Home Quarantine" is the best way to practice making yummy desserts.
Open in Cookpad AppSteps
- 1
Mix all ingredients thoroughly and transfer it to a large pot. Boil the mixture around 205 degrees F (low boil) while stirring continuously until the mixture thickens. Let it simmer for 30 to 45 minutes.
- 2
When the mixture is already sticky and no longer drips, transfer it to a large pan. Do not oil the pan. Allow mixture to cool in room temperature (70 degrees F) before placing inside the refrigerator. Chill for at least 30 minutes or until it is done. SERVE COLD and ENJOY 🥰
Keywords
Similar Recipes
More Recipes
-
Til Bata (Sesame Seeds Chutney - Bong style)
-
-
-
-
-
Healthy Tasty High Protein Sattu Paratha
-
-
🍓 Tender Strawberry Galette with Cottage Cheese Dough
-
-
Slow Cooker Chicken, Broccoli, and Rice
-
Fried Porkchops with country gravy
-
-
-
-
Fried bacon and egg with hot drinking chocolate
-
-
-
Avocado buns with some nyamabite slices
-
-
-
-
-
Pancakes and nuts #themechallenge #breakfast
-
Comments