Delicious Lauki & sabudana pudding(kheer)

Name: Delicious Lauki & sabudana pudding(kheer)
Total time: 1800 s
Yield: 5to6 servings
Cuisine: Pakistani
Ingredients: 1 /tbsp pure ghee(1/khany ka chamach desi ghee); 1 / Gourd 300 grams(shredded); 2 /tbsp chopped Almonds(2/khany ky chamach bareek katy badaam); 2 /tbsp Raisin (2/ khany ky chamach kishmish); 1 /kg full fat milk (1/ kilo balai wala dhood); 1/3 cup soaked sabudana; 1/4 tesp crashed green cardamom (¼chay ka chamach kuti sabaz elai; 1 / cup sugar(1 cup cheeni); Pinch green food powder; 1 / cup fresh milkpake cream(1/cup taza balai); 2 /tbsp chopped pistachio (; Silver foil as required

Ariba Afzal @cook_19275665

#Happybirthdaycookp .. itni lazeez kheer ky aap baqi sub mithy bhul Jayin gy itni creamy 😋 itni yummy ky bar bar khany ka dil chahy sabudany ka taste soft & fluffy.. phir kishmish, Almond or pistachio crunchy crunchy and healthy especially summer season may best hai y pudding try must

Ariba Afzal @cook_19275665

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Ingredients

30 minute

5to6 servings

For pudding ●
1/tbsp pure ghee(1/khany ka chamach desi ghee)
1/ Gourd 300 grams(shredded)
2/tbsp chopped Almonds(2/khany ky chamach bareek katy badaam)
2/tbsp Raisin (2/ khany ky chamach kishmish)
1/kg full fat milk (1/ kilo balai wala dhood)
1/3 cupsoaked sabudana
1/4tesp crashed green cardamom (¼chay ka chamach kuti sabaz elai
1/ cup sugar(1 cup cheeni)
Pinchgreen food powder
1/ cup fresh milkpake cream(1/cup taza balai)
For garnishing ●
2/tbsp chopped pistachio (
Silver foil as required

Saved

Steps

30 minute

1

Sub sy pehly Lauki ko dho kar peel kar lein ab 1 clean bowl may pani dal kar Lauki ko great kar lein
2

Ab 1 clean cloth ly kar 1 bowl may dal dein or great kiya hua Lauki is cloth may dal kar Achi tarhan squeeze kar lein
3

Ab 1 bowl may squeeze kiya hua Lauki nikal lein
4

Ab 1 pot may 1/ tbsp pure ghee dal dein ghee melt hojay to great kiya hua Lauki dal dein or bhun lein
5

Lauki ko 30 second bhunin ky baad kishmish or chopped Almonds dal dein gy or mix kar ky mazeed 2 minute cook karen gy
6

Ab full fat milk add kar dein or 2 minute chamach chlain
7

Sabudana Humny 2 ghnta prly bhigo kar rkha tha ab sabudana add karen or mix kar lien or crushed ki hui sabaz elaichi dal dein
8

Ab 5 sy 7 minute medium slow fleam par cook karen ab 1 chutki green food powder add Karen or mix karlein
9

Ab 1/cup yan phir hasbezoq sugar add Karen or mix karen
10

Ab 1/cup fresh cream add karen Or mix kar ky stove off kar dein
11

Delicious Lauki & sabudana pudding ready hai
12

Ab serving bowl may nikal kar chopped pistachio or silver foil ky sath garnish karen or chilled kar ky enjoy karen
13

Yummy