TIKKAY WITH Chutney🔥❤

Name: TIKKAY WITH Chutney🔥❤
Total time: 3000 s
Cuisine: Pakistani
Ingredients: 2 kg Chicken cubes(boneless or with bones); 1 packet TIKKA MASALA; 3 tablespoon Vinegar; (according to your taste) Salt; 1kg Yogurt; (3,4) Green Chillies; coals; bbq grill; half cup Oil; Coriander(dhaniya)

🔥🖤Jannat Butt🖤🔥 @cook_21831127

TIKKAY WITH Chutney🔥❤

🔥🖤Jannat Butt🖤🔥 @cook_21831127

Saved

Ingredients

50minutes

2 kgChicken cubes(boneless or with bones)
1 packetTIKKA MASALA
3 tablespoonVinegar
(according to your taste)Salt
1kgYogurt
(3,4)Green Chillies
coals
bbq grill
half cupOil
Coriander(dhaniya)

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Steps

50minutes

1

First marinate the chicken.Put chicken in a bowl add salt and vinegar then cover it for 20minutes for marinating.
2

Then uncover the chicken add tikka masala,one cup yogurt and mix them altogether.Cover it for 10minutes and then it is ready to cook.
3

Prepare the bbq grill and then cook the chicken on the grill on low heat until it is ready.Add oil on chicken for a beautiful shiny look.Your delicious tikka botties are ready!!🥰❤
4

FOR GREEN Chutney:Use rest of the yogurt.Add the yogurt in a blender,add green chillies,coriander(dhaniya)and salt in it.Blend them altogether for 2,3minutes and your spicy green chutney is ready to serve🔥❤😍
5

Your tikka botties and green chutney is ready❤😍