Instant Indonesian “Soto Ayam” (Yellow Chicken Soup)
#indonesianfood
Soto ayam is an Indonesian chicken soup. It’s one of classic authentic Indonesian soup. We can eat it along with noodle or rice. I prefer using both with a little rice and a little noodle. This soup is the most my favorite soup. I never get enough of it, I can have it every single day if I have to. This is an easy healthy soup that can be made it in the busy time. This recipe is very flavorful because of the aromat chicken broth that’s infused with the spices. In the traditional way, usually to made the broth we use a whole chicken. But today, since I am still in the #quarantine Covid-19, honestly I don’t have whole chicken in my freezer. And anyway since my hubby loves to eat vegetarian, I can’t cook a whole chicken for my self. So here I am going to share my instant recipe of Soto ayam using chicken broth the one I got from the store before quarantine. And I am going to shredded the leftover chicken wings from last night dinner for the topping, and I am going to use sliced fried tofu for my hubby. Okay, let’s started!
Instant Indonesian “Soto Ayam” (Yellow Chicken Soup)
#indonesianfood
Soto ayam is an Indonesian chicken soup. It’s one of classic authentic Indonesian soup. We can eat it along with noodle or rice. I prefer using both with a little rice and a little noodle. This soup is the most my favorite soup. I never get enough of it, I can have it every single day if I have to. This is an easy healthy soup that can be made it in the busy time. This recipe is very flavorful because of the aromat chicken broth that’s infused with the spices. In the traditional way, usually to made the broth we use a whole chicken. But today, since I am still in the #quarantine Covid-19, honestly I don’t have whole chicken in my freezer. And anyway since my hubby loves to eat vegetarian, I can’t cook a whole chicken for my self. So here I am going to share my instant recipe of Soto ayam using chicken broth the one I got from the store before quarantine. And I am going to shredded the leftover chicken wings from last night dinner for the topping, and I am going to use sliced fried tofu for my hubby. Okay, let’s started!
Cooking Instructions
- 1
Boil the broth a big pan along with the lemon grass, lemon kafir leaves, bay leaves, and galanga. When it’s boiling and turn down the heat to the simmer.
- 2
Meanwhile grind all the spices accept oil into pasta. I use a blender to blend all the spices.
- 3
Now heat up the oil in a pan add the spices pasta and stir well until aromat and cooked through. Then transfer into the broth, season with salt. Cover let it cook and simmer for about 20 minutes. Adjust the taste before turn off the heat. Usually I leave it in simmer until ready to serve.
- 4
While waiting for the broth, let’s make the chilli sauce. In a small pan add chilies and water. Bring it to boil for 5-10 minutes then take it off and drained it. Using a blender put the chilies in it add 2-3 tbsp broth, salt, pinch of chicken powder, and blend it. Scraped the chilli pasta out from the blender and transfer to the bowl. Add lemon juice and stir well, don’t forget to adjust the taste,and set asides.
- 5
To assembly: Using a bowl (medium-big soup bowl) add a bit of rice and noodle or you can choose either one, than tops with shredded cabbage, shredded chicken, and ladle the hot broth into the bowl. Then sprinkle sliced green onion, chopped or sliced celery, fried shallots, roasted peanut, half hard boiled eggs, spoon of chilli sauce, and squeezed lemon juice.
- 6
And it’s done! Now you have a delicious satisfying meal that you can enjoy in any time and any season. Enjoy!
- 7
HappyCooking!
Similar Recipes
-
Soto Ayam (Indonesian Yellow Chicken Soup) Soto Ayam (Indonesian Yellow Chicken Soup)
‘Soto’ is a traditional Indonesian soup. There are many different kinds of soto. One of favorite is called ‘Soto Ayam’ from Surabaya, the capital city of East Java. It has yellow color broth and is composed of chicken meat, mung bean vermicelli, hard boiled eggs, and topped with koya (a powder of mixed prawn crackers and fried garlic). Turmeric is added as one of the ingredients to get the yellow color of the chicken broth. Please follow my Instagram @jenscookingdiary for the Indonesian recipes or @jenscookdineandtravel for the English recipes 🙏🏻😊😘
-
Indonesian Yellow Chicken Soup (Soto Ayam) Indonesian Yellow Chicken Soup (Soto Ayam)
Using tumeric to make the soup yellow. This dish is a vey common and popular in Indonesia.
-
Soto Ayam (Indonesian Chicken Soup) Soto Ayam (Indonesian Chicken Soup)
Soto ayam is one of my family favorite food. In Indonesian language, soto means soup and ayam means chicken. I always make this in a lazy way, using a slow cooker 😊 (very untraditional way to cook Soto Ayam in Indonesia). Please do not get intimidated by the long list of ingredients. It may not look much from the photo, but it is very delicious and incredibly flavorful.
-
Soto Sapi/Traditional Indonesian Yellow Soup Soto Sapi/Traditional Indonesian Yellow Soup
Soto is Indonesian traditional soup. From place to place Soto has different recipe but most of it mainly composed of broth, meat and vegetables. There are two different Soto, clear soup and creamy soup.This time I am cook it as a creamy soup which for the soup I added coconut milk.#Cooksnap #Cooksnap_Community#Cooksnap_Community_Semarang#Cooksnap_Community_Indonesia#Cooksnap_Community_USA#SotoSapi
-
Indonesian Chicken Soup Indonesian Chicken Soup
A simple traditional chicken soup to warm you up during the cold rainy days.
-
Indonesian yellow chicken soup in coconut milk Indonesian yellow chicken soup in coconut milk
My boyfriend favourite soup
-
Soto Ayam (Chicken Soto) Easy Soto Ayam (Chicken Soto) Easy
Nothing fancy here, it's what I make when I'm sick, easy and can be heated up. Suitable for winter when you catch flu.
-
Seaweed Chicken Soup/Sop Ayam Rumput Laut Seaweed Chicken Soup/Sop Ayam Rumput Laut
This month, last year, before the lockdown and everything online, our local (Cambodian) menu for the students, teachers, and staff another of our favorites menus, seaweed chicken soup. Most of the pupils like the menu when it comes to seaweed soup. Delicious and easy to make for the family members. My daughter enjoys this soup very much and so happy when she eats two or three bowls.Recipe by @Simple_Woman23#seaweed #soup #tofu #yummy #delicious #cambodia #cookpad #cookpadcommunity_Indonesia #cookpadcommunity_USA -
Chicken Soto Soup Chicken Soto Soup
#backtoschoolThere are a lot of viruses around us that can't be seen by our eyes, beside keeping ourselves and environment clean we also need to consume healthy food especially for our kids so we all have a good immune. This dish made of all goodness spices and herbs that can help us staying healthy not to mention that it's very tasty too, perfect for lunch and dinner. Let's check this out.
-
Banana Flower, Kale, and Chicken in Soto Soup Banana Flower, Kale, and Chicken in Soto Soup
#heirloomSoto is a soup originally from Indonesia. It's very healthy and full of herbs. Perfect for those are feeling unwell. This dish will freshen you up. -
Chicken Sopas (Filipino chicken soup) Chicken Sopas (Filipino chicken soup)
Hailed as one of the popular breakfast dish, sopas is well known in the Philippines as a starter food that will keep you going through out the day or a remedy soup if you're feeling a bit under the weather.
Mei Ayco
More Recipes
Comments