Tomato salsa
Steps
- 1
Chop tomatoes and onion roughly
Add all ingredients to food processor in the order mentioned
- 2
Pulse a few times to break up the large pieces, then process until texture is as smooth as desired.
- 3
Taste the salsa and adjust the seasoning as per preference.
- 4
Transfer to airtight container and let sit in the refrigerator for a couple of hours or 1 day for best flavor.
- 5
Serve with tortilla chips and enjoy!
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