Steps
- 1
First place the makai in a pot and switch on the stove.
- 2
Cover the pot,increase the flame and wait for the popping sound.
- 3
When you hear the popping sound immediately start mixing the makai inside the pot using your hands to prevent the makai from being burned out!Do this until you stop hearing further popping sounds.
- 4
Switch off the stove and your tasty popcorns are ready to serve❤😋
Similar Recipes
More Recipes
-

Brad's chocolate hazelnut zucchini bread
wingmaster835
-

Grilled chicken drumettes skewers
Sarvat Hanif
-

Chicken and Pesto Rice with Peas
Ricardo
-

Tom Jacobs -

Vietnamese-style chicken noodle bowls
Mark Baldwin
-

Maya’s Wine Bar & Kitchen
-

Ryan
-

Madhumita Bishnu
-

Homemade Flatbread Pizza Crust
Christina
-

Kristen Pond
-

Jenny Lynn
-

Mohita Acharya Trivedi
-

Nosheen Nadeem
-

🔥🖤Jannat Butt🖤🔥
-

Shobhana Vora
-

Vickys Shortcrust Pineapple Pie, GF DF EF SF NF
Vicky@Jacks Free-From Cookbook
-

Iiyah Mwithi
-

Kiran Ostrolenk
-

Pooja Soni
-

Deepa Nitesh Dhanraj
-

RUCHIKA
https://cookpad.wasmer.app/us/recipes/11969043














Comments (5)