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Ingredients

10 minutes
2 servings
  1. 1 cupbesan/gram flour
  2. 1chopped onion
  3. As neededwater
  4. 1/4 tspajwain/carom seeds
  5. to tastesalt
  6. As neededoil

Cooking Instructions

10 minutes
  1. 1

    Put besan & all the ingredients in a bowl & make a smooth batter with the help of water.

  2. 2

    Heat tawa & put 1 tsp of oil on it When it's heat,pour 1 tbsp of batter on it &spread it.cook till it becomes golden brown.

  3. 3

    Now upside down & cook from other side also

  4. 4

    Do same process with the left batter.

  5. 5

    Serve hot

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Gurpreet kaur
Gurpreet kaur @cook_19784372
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