Mal pura

Name: Mal pura
Total time: 7200 s
Yield: 12 servings
Cuisine: Pakistani
Ingredients: 4 ,eggs; 375 grm, powder sugar; 250 grm, plain flour; 125 grm, semolina; 1 tesp, yellow food colour; 1 tesp, baking powder; Oil, for fry; Milk, as required

Haya Ali @s_baker

Lahore

#Wokcooking

Mal pura is our traditional pakistani sweet.
It makes with semolina, plain flour and eggs. And serve with rabri.
It makes very delicious and super soft. Try this amazing recipe and share your experience with me.
Enjoy how to make Mal pura with detailed steps recipe.

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Ingredients

1-1/2 hours

12 servings

4,eggs
375grm, powder sugar
250grm, plain flour
125grm, semolina
1tesp, yellow food colour
1tesp, baking powder
Oil, for fry
Milk, as required

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Steps

1-1/2 hours

1

First, add sugar and eggs into a large bowl.
2

And mix gently.
3

Then add plain flour and mix throughly.
4

Now add milk and mix.
5

Then add semolina and milk. Mix gently.
6

Add yellow food colour and mix properly.
7

Make a thick paste and leave it for an hour.
8

After an hour, add baking powder and mix gently.
9

Now heat up the oil and add Mal pura better with the help of spoon.
10

Cook on medium flame from both sides until cooked.
11

Mal pura is ready to serve. Serve with rabri or fresh cream.

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Haya Ali @s_baker

on April 12, 2020 10:31

Lahore

اسلام علیکم ورحمتہ اللہْThis is Haya Ali. I'm here to help people who want to learn cooking and baking. I'll upload many recipes in the easiest way how to cook and bake all types of cuisine. I love to make food. I create many recipes with my own. I'm baking expert. Baking is my passion. If You Like My Work So Hit On Like Button and share my work with friends.Follow me for more amazing recipes.Thank you so much. CHEF HAYA ALI