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Shiau May
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A picture of Shiau May.

Shiau May

Yuli Kwan
Yuli Kwan @yulikwan

Easy Homemade Shiau May

Easy Homemade Shiau May

Read more

Shiau May

Yuli Kwan
Yuli Kwan @yulikwan

Easy Homemade Shiau May

Easy Homemade Shiau May

Read more
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Ingredients

30 minutes
5 servings
  • 200 grtapioca flour
  • 200 grTenggiri fillet
  • 100 mlcold water
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Steps

30 minutes
  1. 1

    Put all ingredients into a bowl and mix it all together while you pour the water and stir well with your hand.

  2. 2

    Take each spoonful mixture into one dumpling. Form it carefully by flipping each part.

  3. 3

    Steam it for 20 minutes.

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Yuli Kwan
Yuli Kwan @yulikwan
on October 08, 2016 12:26

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Keywords

Tapioca Flour Fillet

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