Tarta bizcochada de piña invertida 
Upside-Down Pineapple Cake
To celebrate Easter and wish you a happy holiday
Upside-Down Pineapple Cake
To celebrate Easter and wish you a happy holiday
Cooking Instructions
- 1
Preheat the oven and start making the caramel.
- 2
For the caramel, put 4 tablespoons of sugar and 2 tablespoons of water in a pan over heat. Do not stir; let the sugar dissolve. Once it becomes liquid, swirl the pan until it reaches a dark blonde color. Pour it into the cake pan and set aside.
- 3
Now, start preparing the batter by combining all the ingredients: 4 eggs, 1 cup of sugar, 1 2/3 cups of sifted flour, 1 plain yogurt, 1 yogurt container of olive oil (preferably mild), 1 packet of baking powder, and optionally, a bit of pineapple juice.
- 4
Place the pineapple slices in the pan.
- 5
Beat all the ingredients until you have a smooth batter (use a mixer if you have one, or do it by hand).
- 6
Once the batter is ready, pour it over the pineapple in the pan. Bake with heat from above and below at 350°F (180°C) for 45 minutes.
- 7
After the time is up, insert a toothpick; if it comes out clean, your dessert is ready to eat (let it cool, sweet tooths).
- 8
Before serving, since it's an upside-down cake, carefully remove it from the pan and flip it over to reveal the beautiful pineapple on top.
Similar Recipes
-
Upside Down Pineapple Cake Upside Down Pineapple Cake
A delicious cake with pineapple flavor; baked and turned upside down so the pineapple rings are on top.
-
Double layer upside down pineapple cake. Double layer upside down pineapple cake.
I make this every year for my daughters birthday since its her favorite and since its the only one she ask for. Its easy to make and taste delicious.
-
Pineapple cake Pineapple cake
The caramel and pineapple layer gives this cake its unique and succulent sweet flavour.
-
Pineapple Cakes Pineapple Cakes
The sweet and tangy flavor of pineapple is perfect for making desserts.Use a mixer to blend the dough at low speed.
Translated from Cookpad Taiwan -
-
Stovetop Roselle Pineapple Cake (No Oven Required) Stovetop Roselle Pineapple Cake (No Oven Required)
The oven broke, so I made Roselle Pineapple Cake using a pan. I bought a Taiwan-shaped mold almost four years ago and never used it. Late at night, I decided to give it a try. Live in the moment and do what you want. This is a flexible recipe that suits my taste, but you can adjust it to your liking.
Translated from Cookpad Taiwan -
Pineapple Cakes (Video) Pineapple Cakes (Video)
Make your own pineapple cakes with adjustable sweetness. The crust is very flaky, paired with sweet and tangy pineapple filling.‧Video Recipehttps://youtu.be/OYxj0aT-3Ak‧Feel free to visit my fan page~https://www.facebook.com/AmberPhotograph
Translated from Cookpad Taiwan -
Mini Pineapple Cakes (Mini Muffin Pan) Mini Pineapple Cakes (Mini Muffin Pan)
Want to make pineapple cakes but don't want to buy a special mold? You can easily make them using a mini muffin pan! ❤
Psyche Chang Translated from Cookpad Taiwan -
-
-
Hoa Xuân (Taiwanese Pineapple Cake) Hoa Xuân (Taiwanese Pineapple Cake)
Every spring, I make batches of pineapple cakes to keep in a box, so when guests or friends come over, they love enjoying these beautiful Hoa Xuân cakes. They’re unique, fragrant with butter, and have a sweet-tart pineapple flavor.
Translated from Cookpad Vietnam -
PineApple cake PineApple cake
Pineapple cake in my style...i love baking so i try to #Eidki#mittahsbake cakes at every weekend .Try this delicious recipe at Eid #Eidki#meethas
More Recipes
