POHA Kanda/Aloo Lockdown recipe (Tea Time Snack)

Name: POHA Kanda/Aloo Lockdown recipe (Tea Time Snack)
Total time: 900 s
Yield: 4/5 servings
Cuisine: Indian
Ingredients: 300/400 gms Jada Poha (soaked in water 10 minutes); 5/8 Green Chillies Or Ginger Garlic Paste; 4/6 Curry Leaves; 1/2 Boiled Patatoes; 1/2 Medium Onions; 1 Cup Green Peas; Half Cup Peanuts; 1 Tsp Mustard seeds (Rai); 1 Tsp Cumin (Jeera); 10 gm Coriander; 1 Lemon slice; 1/2 Tsp Salt (As Per Taste); 1 Tsp Turmeric (As Per Taste)

The Simple kitchen @cook_22117844

Mumbai

Simple easy snack time recipe
#lockdown #easyrecipe #indiansnack #quickrecipe #copycat #thesimplehomekitchen #poha

The Simple kitchen @cook_22117844

Mumbai

Simple easy snack time recipe
#lockdown #easyrecipe #indiansnack #quickrecipe #copycat #thesimplehomekitchen #poha

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Ingredients

10/15 Min

4/5 servings

300/400 gmsJada Poha (soaked in water 10 minutes)
5/8Green Chillies Or Ginger Garlic Paste
4/6Curry Leaves
1/2Boiled Patatoes
1/2Medium Onions
1 CupGreen Peas
HalfCup Peanuts
1 TspMustard seeds (Rai)
1 TspCumin (Jeera)
10 gmCoriander
1Lemon slice
1/2 TspSalt (As Per Taste)
1 TspTurmeric (As Per Taste)

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Steps

10/15 Min

1

Take all ingredients togather
2

Take 3/4 Tsp Oil in vessel heat on Medium Flame for two minutes,now add 1 Tsp Cumin,1 Tsp Mustard seeds & Peanuts,After a minute add Curry Leaves.
3

Start adding Onions, Green Peas & Green Chillies and sauté for a while until you hear Poping.
4

As the veggies are done well, start adding Poha,Boiled Patatoes, squeeze the Lemon, Tsp Salt & Tsp Turmeric Powder.
5

Mix everything well until everything Yellow and your done.
6

Garnish With Coriander & yes Gujju's prefer Poha with Barik Sev