Aaloo tikki

Name: Aaloo tikki
Cuisine: American
Ingredients: 2 medium size boiled potatoes; 1 onion 🧅; 4 small green chilli; 1 cup Besan flour; 1 tea spoon salt; 1 table spoon ginger garlic peste; 1 table spoon red chilli powder; 1 tea spoon turmeric powder; 1 tea spoon black pepper powder; 1 tea spoon cumin powder; 1 tea spoon coriander powder; 3-4 table spoon oil; 1/2 cup hot water

DrSimon Kherani Amlani @cook_21899635

Fast to cook 👩‍🍳 good to Eat 😋

DrSimon Kherani Amlani @cook_21899635

Fast to cook 👩‍🍳 good to Eat 😋

Saved

Ingredients

2medium size boiled potatoes
1onion 🧅
4small green chilli
1 cupBesan flour
1 tea spoonsalt
1 table spoonginger garlic peste
1 table spoonred chilli powder
1 tea spoonturmeric powder
1 tea spoonblack pepper powder
1 tea spooncumin powder
1 tea spooncoriander powder
3-4 table spoonoil
1/2 cuphot water

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Steps

1

Take 2 boil potatoes and mash it properly + add one chopped onion + add finely chopped chilies + Add a cup of besan flour
2

Add ginger garlic peste + red chilli powder+ turmeric powder+cumin powder+ coriander powder + black pepper powder + add salt as per your taste
3

Mix all ingredients well and add half cup hot water and make a soft dough and keep it for 5 minutes
4

Make small balls and give them different shapes here I gave round shape
5

Take a nonstick pan grease it property and put some oil and shallow fry Aaloo tikkies and garnish with freash coriander leaves and serve 😋