Bolognese Sandwich with Simple Salad

Name: Bolognese Sandwich with Simple Salad
Total time: 900 s
Yield: 1 pax
Cuisine: American
Ingredients: Sandwich Ingredients:; 2 slice whole meal toasted bread; 3 leaves curly kale; 3 tbs bolognese sauce; 1 sheet cheddar cheese or some shredded cheddar; 2 tbs mayonnaise; Salad Ingredients:; some leaves of iceberg lettuce; 1 medium tomato; Salad dressing ingredients:; 1/2 lemon juice; 1 tbs honey; 1 tbs sugar (optional or you could use 2 tbs of honey instead); 1 tbs extra virgin olive oil (I used the one with orange flavor); 1 pinch salt; 1/2 tsp italian herbs

Yanny Widjanarko @Cook_Yanny

Well, if you have some left over bolognese sauce and too boring to cook another spaghetti, just try this practical idea of sandwich, and still taste like a winner 😘😘😘

(you need a thick bolognese sauce to make this)

Well, if you have some left over bolognese sauce and too boring to cook another spaghetti, just try this practical idea of sandwich, and still taste like a winner 😘😘😘

(you need a thick bolognese sauce to make this)

Yanny Widjanarko @Cook_Yanny

Well, if you have some left over bolognese sauce and too boring to cook another spaghetti, just try this practical idea of sandwich, and still taste like a winner 😘😘😘

(you need a thick bolognese sauce to make this)

Well, if you have some left over bolognese sauce and too boring to cook another spaghetti, just try this practical idea of sandwich, and still taste like a winner 😘😘😘

(you need a thick bolognese sauce to make this)

Saved

Ingredients

15 minutes

1 pax

Sandwich Ingredients:
2 slicewhole meal toasted bread
3 leavescurly kale
3 tbsbolognese sauce
1 sheetcheddar cheese or some shredded cheddar
2 tbsmayonnaise
Salad Ingredients:
some leaves of iceberg lettuce
1medium tomato
Salad dressing ingredients:
1/2lemon juice
1 tbshoney
1 tbssugar (optional or you could use 2 tbs of honey instead)
1 tbsextra virgin olive oil (I used the one with orange flavor)
1 pinchsalt
1/2 tspitalian herbs

Saved

Steps

15 minutes

1

Prepare all of your ingredients.
2

Toast your bread with bread toaster, spread it with mayonnaise. (If you want to have a nice brown color of your bread, spread it with butter, and toast it over your pan, but you need to reheat it once along with the filling carefully, before you serve it for a crunchy texture, or.... just spread it with butter, sprinkle with a lil bit of dried parsley, and just toast it with your toaster. Done. 😅).
3

Place your curly kale, then scoop your bolognese sauce, and place it on the top of your kale, and last add your cheddar sheet, close it with another bread. (I am spicy food lover, so I add spicy chili sauce in it. And if you use shredded cheddar, just mix it along with the bolognese sauce when you heat it once on your stove before using it to your sandwich filling).
4

In the other bowl prepare the dressing for the salad, pour and mix altogether all the dressing ingredients.
5

Cut the iceberg lettuce and diced the tomato, pour in the dressing and stir them well.
6

Enjoy your dish.
7

Another different kind of sandwich. Sramble Egg Sandwich.