Healthy Khichdi

Name: Healthy Khichdi
Cuisine: Indian
Ingredients: 2 potato; 1 cup peas; 1 cup black chick peas; 1 cup green grams; 1 cup skinned dal; 1 cup French beans; 1 cup carrot; 2-3 green chillies; 3-4 tomatoes; 2-3 bay leaves; pinch Hing/asafoetida; 1 tsp cumin seeds; 3-4 cup rice; 1 tablespoon haldi/ Turmeric powder; To taste Salt; 2-3 tablespoon sabji masala; 2 tsp Ghee

Priyadarshni Bose @cook_21052926

Thought health is wealth but mouth also waters for taste....

Priyadarshni Bose @cook_21052926

Thought health is wealth but mouth also waters for taste....

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Ingredients

2potato
1 cuppeas
1 cupblack chick peas
1 cupgreen grams
1 cupskinned dal
1 cupFrench beans
1 cupcarrot
2-3green chillies
3-4tomatoes
2-3bay leaves
pinchHing/asafoetida
1 tsp cumin seeds
3-4 cuprice
1 tablespoonhaldi/ Turmeric powder
To tasteSalt
2-3 tablespoonsabji masala
2 tspGhee

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Steps

1

Boil hot water and add all the grams to it than cook for 5-6 mins.
2

Than add all the vegetables and all the spices including 2-3 spoon of ghee cook for a while after than add washed rice to if cook for 1/2-1 hours till it constantly becomes messey
3

Take a pan add ghee and hing raj, cumin seeds, bay leaves and than add this to boiled rice... ready to serve.