Chicken korma in another style
Steps
- 1
First in a mixing bowl add chicken pieces salt turmeric powder and mix it well and marinate for 5-6 hours in freeze.
- 2
After that heat up a pan with oil add all the whole spices sauté it then add sliced onion fry till golden in colour.
- 3
Then add ginger garlic paste fry for 2 minutes till raw smell goes out then add marinated chicken and fry it for 5-6 minutes on high flame.
- 4
Now add tomato and green mix it well.
- 5
Now add all the powdered masala in it and mix it well, cook it on high flame for 8-10 minutes. Then add little bit of water, cover the lid and cook till chicken is tender.
- 6
After that open the lid and cook it on high flame till oil separates on the top.
- 7
At last add chopped coriander leaves and switch off the flame.
- 8
Our delicious authentic chicken korma is ready to serve.
- 9
Enjoy !!
Made this recipe? Share a Cooksnap!
Let Faiza Asif know how it turned out.
Nothing says thank you like a photo!
Someone made your recipe and shared a Cooksnap!

Similar Recipes
More Recipes
-

Nargis shaikh Shaukat
-

Radhika Shaparia
-

Aruna Thapar
-

Monika Jain
-

Maya’s Wine Bar & Kitchen
-

Seema Sharma
-

Celeriac Steak with Almond Butter Caper Sauce
Foodiegeektrish
-

Healthy Semolina Oats Sesame Vegetables Appe
Sudha Agrawal
-

hughluotatebe
-

Deeya Sanchari
-

Quick Ground Turkey 🦃 Shepard’s Pie 🥧
Crock Pot Girl 🤡
-

Elyse Rose
-

Zainab Gwanda
-

Kuheli Basak
-

Tastes By Tatas.
-

Deeya Sanchari
-

Naomi
-

Leyona Wangari
-

Am-jaydee's kitchen🍴
-

Haniyah’s kitchen
-

Malai chicken with maida ke parathy
Naz Rais Naz Rais
-

Hina Gul














Comments (2)