Rasgulla
Very simple ingredients used and very simple techniques.lets enjoy yummy mouthwatering rasgulla. #teamtrees
Rasgulla
Very simple ingredients used and very simple techniques.lets enjoy yummy mouthwatering rasgulla. #teamtrees
Cooking Instructions
- 1
First boil the milk and add lemon juice or vinegar to curdle it
- 2
Strain and you have now homemade paneer.it's called chhena
- 3
Add 1 tablespoon all purpose flour and mash and knead it for 5 to 7 minutes.how much you knead it it will become more good and fluffy
- 4
Now boil water and add sugar and cardamom.boil for 5 minutes and make thick mixture should not too much thick
- 5
Now make small balls of dough you knead of paneer and flour.add these balls to boiling syrup and cover it
- 6
Do it for 10 to 15 minutes
- 7
Mouthwatering very easy rasgulla is ready
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