Cooking Instructions
- 1
First in a pressure cooker add all the ingredients of boiling beef and 2 cup of water and pressure cook it for 20-25 minutes on medium heat or till it’s tender.
- 2
Now Heat up a pan with oil add sliced onion and fry till colour changes then add ginger garlic paste and fry for 1 minute till raw smell goes out.
- 3
Now add tomato and green chilli and fry for 1 minute.
- 4
Then add all the powdered masala and mix it well. Fry it for 5-7 minutes on high flame.
- 5
Now add boiled beef with all the spices and onion and mix it well.
- 6
Now add chopped mint and coriander leaves and cook on medium flame for 5-7 minutes then switch off the flame.
- 7
Our delicious beef korma is ready to serve.
- 8
Enjoy 😊.
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