Steps
- 1
Cut potato into small cubes and boil
- 2
Grind tattasai and onion, put seasoning, oil and stir fry a little
- 3
Mix sause with boiled potato and keep aside
- 4
Cut bread into two part and leave the end uncut, put the potato sause and close
- 5
Put one side of the bread into egg, remove immidiately and put the other side
- 6
Put bread in a hot small amount of oil and fry both sides untill golden brown
Similar Recipes
More Recipes
-

🥕✨ Creamy Carrot, Green Chilli & Basil Soup 🌿
Gurpal kaur Ubhi's {Heavenly Jewel Kitchen}
-

Kuttu Atta Phirni (Buckwheat Flour Pudding)
Bethica Das
-

Deepti Johri
-

Nutan Shah
-

Santy Coy
-

Shaik Hajira
-

Vada Heroux
-

Elanor
-

Crispy southern fried chicken breasts
Chef Nena
-

Christy Harbor
-

sjs2020
-

Classic chocolate chip cookies
Sarah Elizabeth Frampton -

Robert Gonzal
-

Dorcas Elizabeth
-

Cris Nakweya
-

Dano Hamadeh
-

Yodaga
-

raji ammu
-

Hin Hin
-

Kezia's Kitchen 👩🍳
-

Nanie Nordin
-

Crispy zinger roll with homemade tortilla bread and coleslaw😍
Misbah Rasheed Qureshì
-

Seema Agarwal
https://cookpad.wasmer.app/us/recipes/12181845









Comments