Sprite Pork Adobo with Egg

Name: Sprite Pork Adobo with Egg
Total time: 4500 s
Yield: 4 servings
Cuisine: American
Ingredients: 1/2 kilo Pork (Kasim); 3 cloves Garlic; 1/2 White Onion; 1/2 tbsp Pepper corn; 3 pcs Bayleaf; 2 tbsp Soy sauce; 2 tbsp Oyster sauce; 1-1/2 cup Sprite; 1/2 cup Vinegar; 4 hard-boiled Eggs; 1 tbsp Cooking oil; 1/2 tbsp salt; 1/2 tbsp pepper powder

JM @cook_22524096

Sprite Pork Adobo with Egg

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Ingredients

75 mins

4 servings

1/2kilo Pork (Kasim)
3 clovesGarlic
1/2White Onion
1/2 tbspPepper corn
3 pcsBayleaf
2 tbspSoy sauce
2 tbspOyster sauce
1-1/2 cupSprite
1/2 cupVinegar
4hard-boiled Eggs
1 tbspCooking oil
1/2 tbspsalt
1/2 tbsppepper powder

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Steps

75 mins

1

Heat pan and put cooking oil
2

Put onion for 15 secs., then put garlic for 15 secs.
3

Put the meat, then put salt and pepper powder. Wait until meat turns light brown, and fat is rendered.
4

Put soy sauce and oyster sauce. Then put pepper corn and bayleaf. Wait until there are less soy sauce and oyster sauce, and the water has evaporated.
5

Put the sprite, and slow cook the meat for 45 mins, under low flame.
6

After 45 mins, put the vinegar. Cook for 15 mins.
7

Separate the meat from the sauce. Pan fry the meat with small amount of cooking oil. Cook until meat becomes darker (meaning it's fried)
8

Put the sauce back and wait until the sauce has been dried out. (It's up to you whether you want it saucy or dry)
9

Lastly, put the eggs. And it's done.